Hounen Kihan Japanese Double-Edged Nata Hatchet 180mm HT-3512
Nata hatchets are unique to Japan. They're a cross between traditional hatchets and machetes.
The straight, machete-like design of these hatchets make them great for work in the field. They have a longer cutting edge than typical hatchets, and are a very efficient way to clear land or prune trees.
The blade is made from the highest grade of Japanese yasugi steel (aogami). This high-carbon tempered steel is very durable, rust-resistant and sharp - making it the steel-of-choice for chef knives and samurai swords.
This hatchet comes with a wooden sheath to attach it to your belt, which makes it easy to carry at work or on camping trips.
Details
- Blade length: 180mm
- Blade width: 54mm
- Material: High-carbon yasugi aogami tempered steel, oak (handle), natural wood (sheath)
- Hand-crafted
- Made in Japan
Original: $136.00
-65%$136.00
$47.60Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Nata hatchets are unique to Japan. They're a cross between traditional hatchets and machetes.
The straight, machete-like design of these hatchets make them great for work in the field. They have a longer cutting edge than typical hatchets, and are a very efficient way to clear land or prune trees.
The blade is made from the highest grade of Japanese yasugi steel (aogami). This high-carbon tempered steel is very durable, rust-resistant and sharp - making it the steel-of-choice for chef knives and samurai swords.
This hatchet comes with a wooden sheath to attach it to your belt, which makes it easy to carry at work or on camping trips.
Details
- Blade length: 180mm
- Blade width: 54mm
- Material: High-carbon yasugi aogami tempered steel, oak (handle), natural wood (sheath)
- Hand-crafted
- Made in Japan
